(This recipe was adapted from Great Gluten-Free Vegan Eats cookbook) Ingredients: 1 recipe for Cashew Cream 3/4 cup of vegan mayonnaise (We use Veganaise brand) 1/2 cup of nutritional yeast (We use Bragg Nutritional Yeast Seasoning) 3 cloves of garlic 2 cups packed chopped spinach leaves (I buy organic spinach in...
(This recipe was adapted from Great Gluten-Free Vegan Eats cookbook) Ingredients: 2 cups of raw cashews 4 cups of water 1 cup of ice cold water (discard the ice) 3 Tbsp lemon juice Instructions: Soak the cashews in 4 cups of water for at least 6 hours (I prefer overnight.) Drain the...
(This recipe was adapted from TheGlutenFreeVegan website.)...
(This recipe was adapted from the Baked-in website.) Ingredients:...